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Reserve – Cabernet Franc 2018
Product | From Israel 
Exporter, Manufacturer, Supplier
90% Cabernet Franc | 5% Cabernet Sauvignon | 5% Petit VerdotOur Cabernet Franc from the Alexander Reserve Collection is a red wine that is pure Cabernet Franc produced and selected from the Alexander vineyard.  Vines are grown in Kfar Shammai on the slopes of Mitzpeh Hayamim Mountain at a height of 690 meters above sea level.This wine shows a deep purple-ruby clarity, with a rich elegant aroma comprised from ripe red fruit, accompanied by berries and cherries and enveloped in quality tobacco with a background of green pepper.  The wine is full bodied and well balanced, with ripe tannins and a long finish.It is a delectable wine with good aging possibilities over years.It was matured over 24 months, 60% in French barrels and 40% in American barrels before blending.
Alexander the Great – Cabernet Sauvignon 2014
Exporter, Manufacturer, Supplier
90% Cabernet Sauvignon | 6% Petit Verdot | 4% Cabernet FrancOur prize winning Cabernet Sauvignon from the Alexander the Great Series has been a successful and esteemed product in Israel and abroad.  This series’ Cabernet Sauvignon 2011 was awarded 90 points by wine critic Robert Parker.  We recently learned that this wine is among those offered by the Michelin 3-star Lemonde Restaurant, in Tokyo.Cabernet Sauvignon is produced by the winery’s exclusive locations from Cabernet Sauvignon grapes, Petit Verdot, and Cabernet Franc.  Cabernet Sauvignon is a noble wine grown in the Ben Zimra vineyard at a height of 870 meters above sea level.These grapes are selectively chosen before crushing.  The result is a rick, full bodied wine with layered flavors and aromas.  It is both delightful and complex, with the ability to age well over the years.The wine rests for 36 months, 60% in French barrels and 40% in American barrels before blending.
Reserve– Shiraz 2017
Product | From Israel 
Exporter, Manufacturer, Supplier
95% Shiraz | 5% Petit VerdotShiraz, from the Alexander Reserve Collection, is a pure red Shiraz wine made from grapes harvested in Ein Setter, on the Mitzpeh Hayamim Mountain in Upper Galilee.Preserving limited produce, with some of the strictest growing conditions in Israel combined with advanced agro-technology and diligently controlled water, the outcome is a harvest of the highest quality.This wine is full bodied, with good complex tannins.  It is an elegant wine that will age well over time.The wine was allowed to mature for 24 months, 60% in French barrels and 40% in American barrels before blending.
Alexander the Great – Grand Reserve 2013
Exporter, Manufacturer, Supplier
70% Cabernet Sauvignon | 10% Petit Verdot | 10% Cabernet Franc | 5% Shiraz | 5% MourvedreGrand Reserve Blend is part of the Alexander the Great series, produced in limited quantities and possessing unique qualities.  Alexander the Great Grand Reserve 2010 was awarded a 93 point grade by wine critic Robert Parker.Grand Reserve is a red wine integrating 6 types of grape grown in the Ben Zimra vineyard (80%) and in Kfar Shammai in Upper Galilee (20%).The result is a wine with the stunning complexity of ripe fruit and aromas, one of the most promising wines in Israel and internationally.  This wine spent 48 months in 70% French and 30% American barrels, and changed twice to new barrels every two years.Recommended serving temperature: 16 – 18 degrees Celsius
AKWinery - Winery Management System
Product | From Israel 
Exporter, Manufacturer, Supplier
With AKWinery, the winemaker controls wine production from grape growing in the vineyard, monitoring of plots and species and documenting of treatments applied, to management of all the production processes, and monitoring of stocks in vats and barrels, to stocks of filled bottles. In addition, AKWinery also documents all the production processes, the composition of the wine, stocks, cost structure, etc.
Reserve - Merlot 2018
Product | From Israel 
Exporter, Manufacturer, Supplier
This wine is made from 85% Merlot, 10% Petit Verdot and 5% Cabernet Sauvignon grapes. The grapes were grown in top quality vineyards in Kerem Ben-Zimra and Ein-Seter, Mitzpe Hayamin mountain in upper Galilee. Low grape yield, excellent growing conditions and state of the art agro-technology give the grapes their quality and uniqueness. The grapes were harvested at dawn, strictly sorted and the selected bunches were sent for crushing and controlled alcoholic fermentation. The wine was aged 24 months in French oak (60%) and American oak (40%) barrels in strictly controlled temperature. An elegant wine ready for serving and a long aging potential.
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Wine Articles


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